Broiled haddock topped with crab meat and asparagus, drizzled with our seafood cream sauce served with sweet potato patties and salad.
Read More
Monthly Archives April 2015
Wings? Yep, we do wings
We use JUMBO whole wings, broast them to perfection and serve them “naked” or with your choice of sauce or seasonings.
Read More
Attitude Burger
Our hand crafted Black Angus burger topped with sliced jalapenos, pepper jack cheese, lettuce, tomato, crispy onion rings and our “flamin’ sauce”.
Read More
Steak Pizziola
Our Black Angus Ny Strip Steak, hand cut and cooked over an open flame. We can top your steak with a variety of toppings. Shown here is our Pizziola topped steak.
Read More
Half Pound Colossal Lump Crab Cake
Our award winning Colossal Lump Crab Cake. A half pound of colossal lump crab meat [no filler] broiled to perfection served as a dinner or a sandwich.
Read More
New Shrimp Wraps
Art.
Art.
Art.
Art.