Remember we have picnic tables for you to enjoy your carry out order at or take it home
Some of the Family Meal Deals are
20 pc Crispy Fried Shrimp $18
sauce additional
20 pc Chicken Tenders $18
sauce additional
20 pc Broasted Chicken $23.99
Pint of Cole Slaw or Macaroni Salad $4.99
Go ahead .. Preplan give us a call with your order and we will have everything ready for pick up...
If alcohol helps you be kind ...we are serving that today...but that will cost you. Lol
Here is the song to hum all day!
Sammy Davis Jr. - The Candy Man (1972)
www.youtube.com
Sammy Davis performs his big world-wide smash hit recording of "The Candyman" in this 1972 clip. The song was written by Leslie Bricusse and Anthony Newley a...Just for shitz and gigglez. Let's get the day started....64 oz slushies to go...$20
I can guarantee there are pluses and minuses to to social media. whether you are still in school and the bullying that goes around between students, family connections and that drama so to speak and businesses whether positive or negative. I want to try to clear up a few things in a diplomatic way as after reading a post about all the wrongs we as a restaurant did.
First of all we do not offer/never did offer table service outside. The tables we currently have outside are for our carry out customers use. And that use is on a first come first serve basis.
We as a restaurant like many other restaurants are ordering our product from vendors big and small that are just starting to build up their inventory to supply the demand from a long break of not delivering on a regular basis to customers due to being closed. Therefore, at times we will be shorted items or not be able to get a product in on time. It happens. Naturally, you put in there the customer base which we are currently allowed to have 50% capacity inside and experiencing a holiday weekend this past weekend there were items we sold out of. El Dorado Steak was one of them. It is a sirloin 10 oz steak. So, at that point the only steak on the menu was a Angus New York Strip which obviously costs more than the sirloin steak. And comes with only one side. We could not nor do I think any restaurant would sell the Angus Steak for the same price as the sirloin/El Dorado. We will as many other restaurants will run out of a line item or two thus the whole "86" term in the industry comes into play. (86=out of in restaurant lingo) And we all staff and customers alike move on and choose something else. It very rarely, well never means the end of the world is coming. Our gravy isn't $1.69...a side of cole slaw is. If you chose to have gravy on your french fries we charge .50 cents. There has been no mention of what we as a business had to pay while closed. There was mention of here we are allowed to have 50% capacity for inside dining, so we tighten up our food supply, trying to make the right decision as to what will sell more of to avoid spoilage/waste. And on that note of 50% capacity is the fact that utilities don't care if we are 50% capacity we as a business still have those bills to pay..we don't get 50% off because of COVID19. So yes...we are running a very tight ship with inventory control. There is more I could say but I feel I have said enough. If you are fan of us great, if you aren't that is fine also. Everyone is entitled to an opinion, there are always 2 sides to a story. There is right, there is wrong. I hope our followers chose the higher road if ever they are disgruntled with us or any business. In this ever changing world due to the pandemic everyone please choose kindness and understanding prior to putting or saying hurtful things. And to our customer base thank you for your support.
